Menu

Specials

 Monday - Thursday  11:30 AM  - 8 PM
 Friday & Saturday  11:30 AM - 9 PM
  Closed Sundays
 
MASKS ARE REQUIRED TO COME INTO THE RESTAURANT. ONCE INSIDE WE WILL GIVE YOU ANY INFORMATION NEEDED AS FAR AS WHAT TO EXPECT WHEN INSIDE REGARDING THE SAFETY MEASURES THAT NEED TO BE FOLLOWED.
 
 
As we navigate these difficult times we want to lend piece of mind that we are sanitizing every surface that you may come into contact with when coming in and out of our restaurant.
 
We'd like to thank our loyal customers and appreciate your support while we all navigate this together.
 
• Entrée

  Monday Sam's Meatloaf

  Served with buttermilk ranch mashed potatoes & vegetable. Dine In Only

  $12.00

  
• Entrée

  Tuesday Chicken Parm

  Served with angel hair, marinara & garlic bread. Dine in Only

  $12.00

  
• Entrée

  Wednesday Fish & Chips

  Served with homemade coleslaw, tartar & fries. Dine In Only

  $12.00

  
• Appetizer

  Seared Ahi Tuna

  Sesame & pepper crust, pickled ginger, seaweed salad, wasabi cream sauce & chili orange ginger drizzle

  12.95
• Soup

  French Onion Soup

  All day, everyday!

  
Soup
Cheeseburger Chowder
Cup $5.50

Bowl $6.50
• Entrée

  Lobster Roll

  A full 1/4 lb. of Maine lobster meat lightly tossed with mayo served on a grilled bun with lettuce & a side of cucumber salad.

  18.95
• Soup

  Soup of The Day

  Cream of Tomato Gorgonzola

  Cuo 4.50 Bowl 5.50
• Entrée

  Pan Seared Sea Scallops

  Four jumbo sea scallops seared & served over a pancetta & sweet corn risotto topped with a chipotle drizzle with grilled asparagus.

  21.95
• Salad

  Beet Salad

  Sliced red & golden beets topped with mixed greens tossed with gorgonzola vinaigrette & candied walnuts.

  9.95
• Entrée

  Chicken Douglas

  Grilled chicken tossed with mushrooms, garlic, prosciutto & penne pasta in a basil pesto cream sauce topped with parmesan cheese.

  16.95